The Home Made Taco Seasoning

The Home Made Taco Seasoning

The Grecian New Orleanian

Easy to make, and will save you money. Add to chicken, pork, beef, or rice. Once made, store in an airtight container. I use about 3-6 teaspoons per pound of meat (use the lower end if you prefer lower sodium). Enjoy !!!

1 tbsp chili powder

1/4 tsp garlic powder

1/4 teaspoon onion powder or dried chopped onions

1/4 tsp red pepper flakes (optional, because this will really make it spicy)

1/4 tsp dried oregano (don’t avoid this one, it’s what gives it the delicious flavor)

1/2 tsp paprika

1 1/2 tsp ground cumin

1 tsp kosher salt

1 tsp black pepper

Mix all ingredients together, very well. Store in an air tight container. Enjoy !!!

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One response to “The Home Made Taco Seasoning

  1. Pingback: The Lean Beef and Cheese Quesadillas | The Grecian New Orleanian·

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