The Asian Marinade and Sauce

I love baked chicken, and I wanted to come up with a different way to make it, and so I started putting together the following ingredients, and I just LOVE the way it complimented the chicken once it was cooked. This is a delicious marinade, that my family loves, and I hope you enjoy it, too. Here we go…..

9 teaspoons soy sauce

6 teaspoons sesame oil

1 handful cilantro, minced

3 cloves garlic, minced

2 tablespoons fresh ginger, minced

Whisk together, and that is it. This recipe will cover 8 pieces of chicken (4 legs and 4 thighs, or 4 breasts and 4 wings). Enjoy !!! (Pleasae visit “The Asian Baked Chicken” blog post for full recipe).


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